In 100 g (Grams) of Soup, chicken, canned, chunky, ready-to-serve there is 2.64 g of Total lipid (fat). Change amount

Conversion Calculator | Choose a measurement for calculation

Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soup, chicken, canned, chunky, ready-to-serve.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Soup, chicken, canned, chunky, ready-to-serve

Soup, chicken, canned, chunky, ready-to-serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, chicken, canned, chunky, ready-to-serve are listed below.

Water	84.12 g	84.12%
Energy (calorie)	71 kcal
Energy (joule)	297 kJ
Protein	5.06 g	5.06%
Total lipid (fat)	2.64 g	2.64%
Ash	1.31 g	1.31%
Carbohydrate, by difference	6.88 g	6.88%
Fiber, total dietary	0.6 g	0.6%
Sugars, total	0.87 g	0.87%
Calcium, Ca	10 mg	0.01%
Iron, Fe	0.69 mg
Magnesium, Mg	3 mg
Phosphorus, P	45 mg	0.04%
Potassium, K	70 mg	0.07%
Sodium, Na	354 mg	0.35%
Zinc, Zn	0.4 mg
Copper, Cu	0.1 mg
Manganese, Mn	0.1 mg
Selenium, Se	2.5 µg
Vitamin C, total ascorbic acid	0.5 mg

Nutrients in Soup, chicken, canned, chunky, ready-to-serve